The kitchen is more than food—it’s flow. These tools helped us pass inspection and serve with ease.

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No fluff. No overload. Just the basics that work.

Mini Fridge with Lock

Med storage or snack access—state safe.

Resident and DSP-friendly reheat option.

Reusable and easy to label.

Walkthrough requirement, under-sink fit.

Improves staff orientation instantly.

Make your meal plans walkthrough-ready.